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Chilean wine palm cold hardiness

Jubaea chilensis (Molina) Baill.

Chilean wine palm
Jorge Leon Cabello · CC BY 2.0

Chilean wine palm overview

The massive Chilean column. USDA 8a to 11, the hardiest feather palm in common planting, and not a coconut.

Scientific nameJubaea chilensis
FamilyArecaceae
Palm typeTree palm
Native continentSouth America

Region of origin

Central Chile

Native countries

Chile

Historical discovery

Juan Ignacio Molina described the Chilean palm in 1782. Henri Baillon published Jubaea chilensis in 1895.

First published 1895 · IPNI 131713-2

Names

Common names

Chilean wine palm, Chile cocopalm, Coquito palm, Palma chilena

Synonyms

  • Cocos chilensis Molina
  • Palma chilensis Molina
  • Jubaea spectabilis Kunth

Cold hardiness

Survives about 12°F / -11°C. Outdoor range USDA 8a–11a. Hover or click a zone, state, or country. Click a state to open palms that grow there.

Highlighted USDA zones 8a–11a. Green countries can be grown outdoors.

United States

In range Too cold

World

Native Can be grown

Alaska and Hawaii are state outlines with their overall zone range. A country is painted if its mildest inhabited winter is at least one USDA step milder than this palm’s hardiness.

Scientific facts

  • It has the thickest trunk of any palm. The look is an elephant column with a coconut-style crown, not a beach stick.
  • Wild groves in central Chile are endangered. People cut palms for miel de palma, and the hills lost the forest.
  • Slow is the point. A real trunk takes decades. Fruit can wait 40 to 60 years.
Height40 to 80 ft
Spread20 to 25 ft
IndoorsNo
LightFull sun
WaterWater when the top inch is dry (mesic–xeric)
SoilAny well-drained soil

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Full care guide

The Chilean wine palm is the massive feather palm people plant when they want a coconut silhouette in a real winter. It is Jubaea chilensis. USDA 8a to 11. It is not Cocos nucifera, and a seedling is not as hardy as the column.

Common Names:
Chilean wine palm, Chile cocopalm, coquito palm, palma chilena.

Scientific Name:
Jubaea chilensis (Molina) Baill.

Origin:
Central Chile, dry hills and coastal ranges. Famous groves sit in La Campana and Palmar de Ocoa. Not a tropical beach.

Appearance:
A solitary pinnate palm with a gray, elephant-thick trunk and a dense coconut-style crown. Dead fronds can hang like a skirt. Fruit is a small coquito nut, not a drinking coconut. Pindo is the shorter gray feather often confused with a young one.

Growth Rate:
Slow. Faster in heat with water, still measured in decades, not seasons.

Max Growth Height:
Often 40 to 60 feet in gardens given time. Wild plants can go toward 80 feet. Girth is the field mark.

Foliage Spread:
Plan 20 to 25 feet for the crown. The trunk wants room too.

Cold Hardiness and Hardiness Zone:
USDA 8a to 11. Mature plants have taken brief readings near 12°F (-11°C), sometimes lower in a dry Chilean or Mediterranean winter. Young plants burn much sooner. Zone 8b is where it starts looking easy. Zone 7b is a science project. Windmill still wins in a colder yard.

Soil Type:
Any well-drained soil. Dry cold is fine. Wet clay in winter is not. It is a Mediterranean hill palm.

Fruit and Flowering:
Monoecious. Small yellow to orange coquito nuts. Edible. You will not harvest drinking coconuts. Tapping the trunk for palm honey is why wild stands crashed.

Can it Grow Indoors:
No, except a seedling in a bright greenhouse. It wants to be a landscape column.

Light Requirements:
Full sun. Shade makes a thin, unhappy plant.

Water Requirements:
Water to establish. Drought-tough once the trunk is there. Extra water in extreme heat keeps the crown greener.

Maintenance Level:
Medium patience, low drama. Feed in the growing season with palm-specific fertilizer. Do not plant it where a queen palm is already a stretch unless you like waiting.

Common Diseases/Pests:
Scale, nutrient yellowing in sand, and palmetto weevil on wounded or stressed plants in the Southeast. Lethal yellowing is a coconut problem; this is still a different genus. Buy clean stock.

Plant Care:
Full sun, drainage, time. Use it in California, Chile, and other dry-summer climates. Hot, wet Gulf summers are a poorer match than a cool Mediterranean winter.

Chilean wine palm Frequently Asked Questions:

1. Is Chilean wine palm a real coconut?
No. It is Jubaea chilensis. Same tribe as coconut, different genus. The nuts are coquitos. The trunk is the size of a barrel, not a pole.

2. How hardy is it compared with windmill and pindo?
It is the hardiest feather palm in common planting. Windmill is still the colder fan. Pindo is shorter and close in the teens F. A mature Jubaea column beats a queen and a coconut by a wide margin.

3. Can I grow it in zone 8a or 7b?
8a is possible with drainage and a plant that already has a trunk. 8b is the comfortable landscape range. 7b is a gamble with protection. A one-gallon seedling is not the hardy tree in the photos.

4. Will it like Florida?
Usually no. It wants a dry summer and a cool winter, not months of wet heat. California and Mediterranean climates are the fit. If a pindo looks miserable in your humidity, this will too.

Plant Chilean wine palm where you wanted a coconut and your winter actually freezes. Bring patience. If you need a palm this year, buy a windmill or a pindo.